Go Back
In today’s fast-paced world, finding time to prepare a homemade meal can often feel like a daunting task. Enter the 30-Minute Creamy Garlic Tuscan Chicken, a dish that perfectly marries convenience with gourmet flair. This recipe not only caters to busy schedules but also delivers rich flavors that will delight your taste buds and satisfy your hunger. With its creamy sauce, tender chicken, and vibrant vegetables, this dish is sure to become a staple in your weeknight dinner rotation.

30-Minute Creamy Garlic Tuscan Chicken

Discover the joy of quick cooking with this 30-Minute Creamy Garlic Tuscan Chicken recipe. Perfect for busy evenings, this dish combines tender chicken breasts with a rich, creamy garlic sauce and vibrant veggies like spinach and cherry tomatoes. Not only is it a feast for the eyes, but it also packs a flavorful punch that will have your taste buds dancing. Create a delightful weeknight dinner that's satisfying and easy to prepare—your family will love it!
Print Recipe Pin Recipe

Ingredients
  

4 boneless, skinless chicken breasts

Salt and pepper, to taste

2 tablespoons olive oil

1 tablespoon butter

5 cloves garlic, minced

1 cup cherry tomatoes, halved

1 cup fresh spinach leaves

1 cup heavy cream

1 cup grated Parmesan cheese

1 teaspoon Italian seasoning

Fresh basil, for garnish (optional)

Instructions
 

Season the Chicken: Start by seasoning both sides of the chicken breasts with salt and pepper.

    Cook the Chicken: In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook for about 5-7 minutes on each side, or until golden brown and cooked through. Remove the chicken from the skillet and set aside.

      Sauté Garlic and Vegetables: In the same skillet, melt the butter. Add the minced garlic and cook for about 30 seconds until fragrant. Toss in the cherry tomatoes and cook for another 2-3 minutes until they soften. Add the fresh spinach and cook until wilted.

        Make the Creamy Sauce: Pour in the heavy cream and bring to a simmer. Stir in the grated Parmesan cheese and Italian seasoning. Allow the sauce to thicken slightly for about 2-3 minutes, stirring frequently.

          Combine Chicken and Sauce: Return the cooked chicken breasts to the skillet, spooning the creamy sauce over them. Let them simmer together for another 2-3 minutes to absorb the flavors.

            Serve: Remove from heat and garnish with fresh basil if desired. Serve the creamy garlic Tuscan chicken over pasta, rice, or enjoy it on its own with a side of veggies.

              Prep Time, Total Time, Servings: 10 minutes | 30 minutes | 4 servings