Go Back
In the quest for a nutritious and satisfying breakfast, the Apple Yogurt Crunch Bowls stand out as a top contender. This delightful recipe combines the creamy richness of Greek yogurt, the crispness of fresh apples, and the satisfying crunch of granola, resulting in a dish that checks all the boxes for a healthy meal or snack. Whether you're rushing out the door in the morning or seeking a wholesome option for an afternoon pick-me-up, these bowls are quick to prepare and offer a delightful explosion of flavors and textures.

Apple Yogurt Crunch Bowls

Start your day with a burst of flavor and nutrition with Apple Yogurt Crunch Bowls. This easy recipe features creamy Greek yogurt topped with fresh apples and crunchy granola, delivering a satisfying breakfast or snack. Customize it to your taste with honey or maple syrup and add nuts or dried fruits for an extra nutritional boost. Perfect for busy mornings or a delightful afternoon treat, these bowls combine deliciousness and health in every bite. Enjoy the versatility of this wholesome meal!
Print Recipe Pin Recipe

Ingredients
  

2 cups plain Greek yogurt

2 medium apples, diced (preferably a mix of sweet and tart)

1 cup granola (choose your favorite or homemade)

1/4 cup honey or maple syrup (adjust to taste)

1 teaspoon cinnamon

1/4 cup chopped walnuts or pecans (optional)

1/4 cup raisins or dried cranberries (optional)

Fresh mint leaves for garnish (optional)

Instructions
 

Prepare the Apples: Start by washing the apples thoroughly. Dice them into small, bite-sized pieces and place in a medium bowl. Toss the diced apples with 1 teaspoon of cinnamon to enhance the flavor. Set aside.

    Make the Yogurt Base: In a large mixing bowl, combine Greek yogurt with honey or maple syrup. Stir well until the sweetener is evenly distributed throughout the yogurt. Taste and adjust sweetness if necessary.

      Assemble the Bowls: Take serving bowls or glasses and spoon 1/2 cup of the yogurt mixture into the bottom of each bowl. Layer with a generous portion of the spiced diced apples.

        Add Crunch: Top the apple layer with 1/4 cup of granola for that delightful crunch. Sprinkle with chopped walnuts or pecans for added texture if desired.

          Finish with Toppings: For an extra burst of flavor, add a few raisins or dried cranberries on top. You can drizzle a little bit more honey or maple syrup over the granola if you like it sweeter.

            Garnish and Serve: For a fresh touch, garnish with a few mint leaves. Serve immediately or refrigerate for up to 30 minutes before serving to let the flavors meld.

              Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings