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Crostini has emerged as a beloved appetizer that embodies the essence of Italian cuisine. With its crispy bread base and limitless topping possibilities, crostini offers an inviting canvas for culinary creativity. Among the myriad of topping options, the Basil Strawberry Crostini stands out as a unique and refreshing choice, combining the sweetness of ripe strawberries with the aromatic freshness of basil. This delightful pairing creates a harmonious balance between sweet and savory, making it a versatile dish that's perfect for a range of occasions—from casual gatherings and picnics to elegant soirées and festive celebrations.

Basil Strawberry Crostini

Discover the vibrant flavors of Basil Strawberry Crostini, a unique appetizer that marries sweet strawberries with fresh basil on crispy baguette slices. This delightful combination offers a beautiful balance of sweet and savory, ideal for any gathering or celebration. With easy preparation steps and customizable options, this recipe is perfect for impressing your guests. Elevate your next event with this delicious and visually stunning dish that everyone will love!
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Ingredients
  

1 baguette, sliced into ½ inch pieces

1 cup fresh strawberries, hulled and sliced

½ cup fresh basil leaves, chopped

8 oz cream cheese, softened

2 tablespoons honey

1 tablespoon balsamic glaze

Salt and pepper, to taste

Olive oil, for brushing

Optional: Cracked black pepper or red pepper flakes for garnish

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C).

    Prepare Baguette Slices: Arrange the baguette slices on a baking sheet. Brush both sides lightly with olive oil.

      Toast: Bake the baguette slices in the preheated oven for about 5-7 minutes or until they are golden and crispy. Keep an eye on them to avoid burning.

        Mix Cream Cheese: In a bowl, combine the softened cream cheese and honey. Mix until smooth and creamy. Season with a pinch of salt and pepper.

          Combine Strawberries and Basil: In another bowl, gently toss the sliced strawberries with the chopped basil and a drizzle of balsamic glaze. Add a pinch of salt and pepper to enhance the flavors.

            Assemble Crostini: Once the baguette slices are cooled slightly, spread a generous layer of the honey cream cheese mixture on each slice. Top with the strawberry and basil mixture.

              Drizzle and Garnish: Finish with an additional drizzle of balsamic glaze over the crostini. Optional: sprinkle with cracked black pepper or red pepper flakes for a hint of heat.

                Serve: Arrange the crostini on a serving platter and enjoy immediately, while the bread is still crisp!

                  Prep Time, Total Time, Servings: 15 minutes | 25 minutes | 6 servings