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Berry Bliss Chia Seed Pudding is a delightful recipe that highlights the natural sweetness and tanginess of fresh berries. This dessert offers a refreshing taste that is perfect for breakfast, a snack, or even a light dessert after a meal. With its creamy texture and fruity flavor, this chia pudding makes for a satisfying treat that can be enjoyed guilt-free.

Chia Seed Pudding with Berries

Discover the delicious and nutritious Berry Bliss Chia Seed Pudding, an irresistible dessert perfect for breakfast, snacks, or a light treat. This vibrant pudding combines creamy chia seeds with fresh berries, offering a delightful flavor and numerous health benefits. Packed with fiber, omega-3s, and antioxidants, it's a guilt-free indulgence that supports overall wellness. Easy to prepare and customizable, it’s a delightful addition to any meal. Create your Berry Bliss Chia Seed Pudding today for a satisfying and healthful experience!

Ingredients
  

1/2 cup chia seeds

2 cups almond milk (or any milk of your choice)

2 tablespoons maple syrup (or honey)

1 teaspoon vanilla extract

Pinch of salt

1 cup mixed berries (strawberries, blueberries, raspberries)

Fresh mint leaves for garnish (optional)

Instructions
 

In a medium-sized mixing bowl, combine the chia seeds, almond milk, maple syrup, vanilla extract, and a pinch of salt. Whisk well to ensure there are no clumps of chia seeds.

    Let the mixture sit for about 10 minutes, then whisk again to break up any clumps that may have formed.

      Cover the bowl with plastic wrap or a lid, and place it in the refrigerator. Chill for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken into a pudding-like consistency.

        Once the pudding is set, give it a good stir. If it's too thick for your liking, you can add a little more almond milk to reach your desired consistency.

          To serve, layer the chia seed pudding in bowls or glasses, adding a layer of mixed berries between the pudding layers and on top for a gorgeous presentation.

            Garnish with fresh mint leaves if desired, and enjoy!

              Prep Time: 10 minutes | Total Time: 4 hours 10 minutes | Servings: 4