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At the heart of this recipe is Greek yogurt, a versatile ingredient that packs a nutritional punch. Compared to regular yogurt, Greek yogurt is strained to remove excess whey, resulting in a thicker texture and higher protein content. Just one serving of Greek yogurt typically contains about 20 grams of protein, making it an excellent choice for those looking to increase their protein intake. This protein-rich dairy product also contains probiotics, which are beneficial bacteria that support digestive health. Probiotics may enhance gut health, boost the immune system, and even improve mental well-being.

Chocolate Strawberry Greek Yogurt Bark

Satisfy your sweet cravings with Chocolate Strawberry Greek Yogurt Bark, a delectable and healthy dessert that combines creamy Greek yogurt, rich dark chocolate, and vibrant strawberries. This recipe is easy to make, customizable for various dietary needs, and perfect for meal prep. Enjoy the protein-packed yogurt, antioxidant-rich chocolate, and nutritious berries while indulging guilt-free. It’s a visually appealing treat that makes snacking fun and nutritious!
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Ingredients
  

2 cups plain Greek yogurt

2 tablespoons honey or maple syrup (adjust for sweetness)

1 teaspoon vanilla extract

1 cup dark chocolate chips (or chopped dark chocolate)

1 cup fresh strawberries, hulled and sliced

A pinch of sea salt

Optional toppings: shredded coconut, crushed nuts, or chia seeds

Instructions
 

Prepare the Yogurt Mixture: In a medium bowl, combine the Greek yogurt, honey (or maple syrup), and vanilla extract. Mix thoroughly until smooth and creamy.

    Melt the Chocolate: In a small microwave-safe bowl, heat the dark chocolate chips in 30-second intervals, stirring in between, until fully melted and smooth. Make sure not to overheat.

      Combine Layers: Line a baking sheet or tray with parchment paper. Spread the yogurt mixture evenly across the parchment to about 1/2 inch thickness.

        Add Chocolate Drizzle: Using a spoon or piping bag, drizzle the melted chocolate over the yogurt layer in a zigzag pattern. You can use a skewer or knife to swirl the chocolate into the yogurt for a marbled effect.

          Top with Strawberries: Evenly distribute the sliced strawberries over the yogurt and chocolate mixture. Sprinkle a pinch of sea salt on top for an added flavor kick.

            Optional Toppings: If desired, add any additional toppings such as shredded coconut, crushed nuts, or chia seeds to enhance texture and flavor.

              Freeze: Place the baking sheet in the freezer and allow the bark to freeze for at least 3-4 hours, or until completely solid.

                Break into Pieces: Once frozen, remove the bark from the tray and break it into irregular pieces. Store the bark in an airtight container in the freezer to maintain its texture and freshness.

                  Serve: Enjoy this delightful treat straight from the freezer for a refreshing, guilt-free dessert or snack!

                    Prep Time: 15 minutes | Total Time: 4 hours 15 minutes | Servings: About 8 pieces