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As the warm sun beckons us outdoors, refreshing salads emerge as a beloved staple of summer dining. They provide a light and vibrant option that is both satisfying and easy to prepare. Among the myriad of salad choices, the Refreshing Tortellini Delight stands out with its delightful combination of colorful vegetables and creamy cheese tortellini. This dish not only presents a feast for the eyes but also offers a harmonious balance of flavors that tantalizes the taste buds.

Easy Cold Tortellini Salad

Discover the Refreshing Tortellini Delight, a vibrant summer salad that combines colorful veggies and creamy cheese tortellini for a delicious and satisfying dish. Perfect for gatherings, picnics, or quick dinners, this salad is easy to prepare, allowing you to enjoy the sunny weather. Packed with wholesome ingredients like cherry tomatoes, cucumbers, and fresh basil, it offers a blend of flavors sure to impress. This delightful salad is a must-try for all your summer meals!
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Ingredients
  

12 oz cheese tortellini (fresh or frozen)

1 cup cherry tomatoes, halved

1 cup cucumber, diced

1/2 cup red bell pepper, diced

1/4 cup red onion, finely chopped

1/2 cup black olives, sliced

1 cup mozzarella balls, halved or diced

1/2 cup fresh basil leaves, chopped

1/4 cup olive oil

2 tablespoons balsamic vinegar

1 teaspoon garlic powder

Salt and pepper to taste

Instructions
 

Cook the Tortellini: Bring a large pot of salted water to a boil. Add the cheese tortellini and cook according to package directions until al dente. Drain and rinse under cold water to cool.

    Prepare the Vegetables: While the tortellini is cooking, chop the cherry tomatoes, cucumber, red bell pepper, red onion, and olives. Set aside in a large mixing bowl.

      Combine Ingredients: Once the tortellini has cooled, add it to the bowl with the chopped vegetables. Add the mozzarella balls and chopped basil.

        Make the Dressing: In a small bowl, whisk together olive oil, balsamic vinegar, garlic powder, salt, and pepper until well combined.

          Dress the Salad: Pour the dressing over the tortellini and vegetable mixture. Toss gently to combine everything evenly.

            Chill & Serve: Cover the salad and let it chill in the refrigerator for at least 30 minutes to allow the flavors to meld. Serve cold and enjoy!

              Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 6