Dive into the vibrant world of Crunchy Fiesta Tostadas! These tasty creations combine crispy corn tostada shells with a colorful mix of fresh ingredients like black beans, creamy avocado, and topped with zesty salsa. Perfect for busy weeknights or festive gatherings, they are quick to assemble and highly customizable for any palate. Enjoy a nutritious meal that’s bursting with flavor and a beautiful presentation that will impress everyone at your table.
8 corn tostada shells
1 can (15 oz) black beans, drained and rinsed
1 ripe avocado, mashed
1 cup shredded lettuce
1 cup diced tomatoes
1/2 cup shredded cheddar cheese
1/4 cup sour cream or Greek yogurt
1/4 cup salsa (your favorite kind)
1 tablespoon lime juice
1 teaspoon cumin
Salt and pepper to taste
Chopped fresh cilantro for garnish (optional)