Go Back
As the days grow longer and the sun shines brighter, there's nothing quite like welcoming spring with a vibrant and refreshing dish. Enter the Fresh Strawberry Spinach Salad—a delightful medley of flavors, colors, and textures that celebrates the season’s bounty. This salad is more than just a pretty plate; it embodies the essence of spring, offering a perfect balance of sweetness from ripe strawberries and the earthy freshness of baby spinach. Whether you're hosting a spring gathering, preparing a light lunch, or simply craving a nutritious snack, this salad is sure to impress.

Fresh Strawberry Spinach Salad

Celebrate the arrival of spring with a Fresh Strawberry Spinach Salad, a colorful and nutritious dish that embodies the season's essence. Packed with sweet strawberries, earthy spinach, creamy feta, and crunchy almonds, this salad is as delicious as it is healthy. Discover the health benefits of each ingredient, tips for selecting the freshest produce, and easy step-by-step instructions to create this vibrant dish. Perfect for gatherings or a light meal, it's a delightful way to enjoy spring's bounty.
Print Recipe Pin Recipe

Ingredients
  

4 cups fresh spinach, washed and dried

1 cup strawberries, hulled and sliced

1/2 cup feta cheese, crumbled

1/4 cup sliced almonds (toasted for extra flavor)

1/4 red onion, thinly sliced

3 tablespoons extra-virgin olive oil

2 tablespoons balsamic vinegar

1 teaspoon honey

Salt and pepper to taste

Instructions
 

Toast the Almonds: In a skillet over medium heat, add the sliced almonds. Toast them for about 3-5 minutes, stirring frequently, until they are golden and fragrant. Remove from heat and set aside to cool.

    Prepare the Dressing: In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper until well combined. Adjust seasoning to taste.

      Combine Main Ingredients: In a large salad bowl, add the fresh spinach, sliced strawberries, crumbled feta cheese, and thinly sliced red onion.

        Dress the Salad: Pour the prepared dressing over the salad ingredients. Toss gently to ensure everything is evenly coated.

          Add Toasted Almonds: Just before serving, sprinkle the toasted almonds on top of the salad for added crunch and richness.

            Serve and Enjoy: Serve the salad immediately as a refreshing side dish or a light main course.

              Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4