Go Back
As the sun shines brighter and temperatures rise, the desire for cool, refreshing desserts becomes almost irresistible. Frozen treats, especially during the warmer months, offer a delightful escape from the heat. Among these tempting options, frozen yogurt pies have emerged as a popular choice, combining the creamy indulgence of ice cream with a lighter, healthier profile. One standout recipe in this category is the Berry Bliss Frozen Yogurt Pie, a guilt-free dessert that promises to satisfy your sweet tooth without compromising on nutrition.

Frozen Yogurt Berry Pie Slices

Beat the heat this summer with a deliciously refreshing Berry Bliss Frozen Yogurt Pie! Perfect for warm days, this dessert combines creamy Greek yogurt with vibrant mixed berries, creating a guilt-free treat that’s both satisfying and nutritious. Easy to prepare, this visually stunning pie is ideal for any occasion, from casual family gatherings to elegant dinner parties. Discover the joy of making your own frozen desserts and impress your friends and family with this delightful recipe!
Print Recipe Pin Recipe

Ingredients
  

1 ½ cups graham cracker crumbs

⅓ cup unsalted butter, melted

2 tablespoons granulated sugar

2 cups plain Greek yogurt (or your favorite flavor)

1 cup mixed berries (fresh or frozen; strawberries, blueberries, raspberries)

½ cup honey or maple syrup

1 teaspoon vanilla extract

¼ teaspoon salt

Optional toppings: Fresh fruit, whipped cream, or chocolate shavings

Instructions
 

Prepare the Crust: In a medium bowl, mix the graham cracker crumbs, melted butter, and sugar until well combined. Press the mixture firmly into the bottom of a 9-inch pie pan to create an even crust. Place it in the freezer for about 10 minutes to set.

    Make the Yogurt Filling: In another bowl, combine the Greek yogurt, honey, vanilla extract, and salt. Stir until smooth and fully blended.

      Add Berries: If using frozen berries, slightly thaw them and chop larger pieces. Gently fold the mixed berries into the yogurt mixture, ensuring they are evenly distributed.

        Assemble the Pie: Pour the yogurt filling over the prepared graham cracker crust. Use a spatula to spread it evenly. Smooth the top and tap the pie pan lightly on the counter to remove any air bubbles.

          Freeze: Cover the pie with plastic wrap and place it in the freezer for at least 4 hours or until it is completely set. For best results, leave it overnight.

            Slice & Serve: Once fully frozen, remove the pie from the freezer. Let it sit at room temperature for about 5-10 minutes to soften slightly for easier slicing. Cut into wedges and serve with optional toppings like fresh fruit, whipped cream, or chocolate shavings.

              Enjoy: Relish your delicious Berry Bliss Frozen Yogurt Pie Slices with family and friends on a warm day or for a delightful dessert!

                Prep Time: 15 minutes | Total Time: 4 hours and 15 minutes | Servings: 8 slices