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In the realm of healthy desserts, the Frozen Yogurt Cinnamon Apple Rings stand out as a delightful option that perfectly balances flavor and nutrition. This easy-to-make treat combines the creamy texture of Greek yogurt with the natural sweetness of apples and the warm, inviting spice of cinnamon, creating a snack that is not only indulgent but also wholesome. Whether you're looking for a guilt-free dessert to satisfy your sweet tooth or a fun and nutritious treat for a party, these frozen apple rings are a versatile choice that can be enjoyed on various occasions.

Frozen Yogurt Cinnamon Apple Rings

Discover a deliciously healthy dessert with Frozen Yogurt Cinnamon Apple Rings! This easy recipe combines creamy Greek yogurt, sweet apples, and a sprinkle of cinnamon for a refreshing treat. Perfect for satisfying your sweet cravings without the guilt, these apple rings are great for kids and adults alike. Customize with your favorite toppings or enjoy them plain. Ideal for parties or a nutritious snack, these frozen delights are a must-try!
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Ingredients
  

2 large apples (Honeycrisp or Fuji work well)

1 cup plain Greek yogurt

2 tablespoons honey or maple syrup

1 teaspoon ground cinnamon

½ teaspoon vanilla extract

Juice of ½ a lemon

¼ teaspoon sea salt

Optional toppings: chopped nuts, granola, or dark chocolate chips

Instructions
 

Prepare the Apples: Wash the apples thoroughly and remove the cores. Slice them into ¼-inch thick rings. You can use a sharp knife or a mandoline for even slices.

    Prevent Browning: In a bowl, combine lemon juice and a cup of water. Soak the apple rings in the lemon water for about 5 minutes to prevent browning. Drain and pat them dry with a paper towel.

      Make the Yogurt Mixture: In a mixing bowl, combine the Greek yogurt, honey (or maple syrup), ground cinnamon, vanilla extract, and sea salt. Mix until smooth and creamy.

        Coat the Apple Rings: Take each apple ring and dip it into the yogurt mixture, ensuring each side is evenly coated. Shake off any excess yogurt.

          Freeze the Apple Rings: Place the coated apple rings on a parchment-lined baking sheet, making sure they don’t touch. Once all rings are coated, put the baking sheet in the freezer for about 2-3 hours.

            Serve and Enjoy: Once fully frozen, you can enjoy them as is, or add your favorite toppings like chopped nuts, granola, or a sprinkle of dark chocolate chips for extra indulgence. Store any leftovers in an airtight container in the freezer.

              Prep Time: 15 minutes | Total Time: 3 hours 15 minutes | Servings: 4-6