Indulge in the comforting flavors of Italian cuisine with the Savory Herbed Garlic Bread Meatball Bake. This mouthwatering dish combines tender meatballs, rich marinara sauce, and crispy garlic bread to create a delightful family meal. Perfect for gatherings or cozy dinners, it's a crowd-pleaser that evokes warmth and nostalgia. Enjoy every bite of this hearty bake and create lasting memories around the dinner table with loved ones. Get ready to savor a delicious experience!
For the Meatballs:
1 pound ground beef
1/2 pound ground pork
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 large egg
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons fresh parsley, chopped
For the Garlic Bread:
1 loaf French or Italian bread
1/2 cup unsalted butter, softened
4 cloves garlic, minced
1 tablespoon fresh parsley, chopped
1 teaspoon dried Italian herbs (thyme, oregano, rosemary)
Salt to taste
For the Bake:
2 cups marinara sauce
1 cup shredded mozzarella cheese
Fresh basil for garnish (optional)