Quick and Easy Strawberry Feta Spinach Salad Recipe

Discover the vibrant flavors of the Sweet and Savory Strawberry Feta Spinach Salad! This delightful recipe showcases a perfect balance between sweet strawberries, tangy feta cheese, and nutritious spinach, enhanced by a simple homemade balsamic vinaigrette. Packed with antioxidants, healthy fats, and vitamins, this salad is not only visually stunning but also a powerhouse of nutrition. Ideal as a light meal or a refreshing side dish, it’s sure to impress at any gathering!

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Ingredients

4 cups fresh spinach, rinsed and dried

1 cup strawberries, hulled and sliced

1/2 cup crumbled feta cheese

1/4 cup walnuts, toasted and roughly chopped

1/4 cup red onion, thinly sliced

2 tablespoons balsamic vinaigrette

1 tablespoon olive oil

Salt and pepper to taste

Instructions

Prepare the Ingredients: Start by rinsing and drying the spinach thoroughly. Hull the strawberries and slice them into thin pieces. Next, crumble the feta cheese and toast the walnuts in a dry skillet over medium heat for about 3-4 minutes, stirring frequently, until they are golden and fragrant.

Combine the Salad Base: In a large salad bowl, add the fresh spinach. Top it with the sliced strawberries, crumbled feta cheese, toasted walnuts, and thinly sliced red onion.

Dress the Salad: In a small bowl, whisk together the balsamic vinaigrette and olive oil. Drizzle this dressing over the salad, ensuring all the ingredients are lightly coated.

Season: Add salt and pepper to taste, adjusting according to your preference. Toss the salad gently to combine all the ingredients without bruising the spinach.

Serve: Serve immediately as a refreshing side dish or a light meal. Enjoy the vibrant flavors and textures!

Prep Time, Total Time, Servings: 10 minutes | 10 minutes | 4 servings