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Quick Beef Tacos with Fresh Avocado Salsa

Discover the joy of creating Zesty Quick Beef Tacos with Fresh Avocado Salsa, a delicious dish perfect for busy weeknights or casual gatherings. This easy recipe features flavorful ground beef seasoned with a blend of spices, topped with a vibrant avocado salsa made from fresh ingredients. Enjoy the versatility of tacos as you customize them to your taste, and impress your family and friends with this quick and satisfying meal. Dive into the world of flavors and enhance your dining experience!
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Ingredients
  

For the Beef Tacos:

1 lb ground beef (preferably lean)

1 small onion, finely chopped

2 cloves garlic, minced

1 tablespoon chili powder

1 teaspoon cumin

1 teaspoon paprika

1/2 teaspoon salt

1/2 teaspoon black pepper

1 tablespoon olive oil

8 small corn or flour tortillas

For the Fresh Avocado Salsa:

2 ripe avocados, diced

1 medium tomato, diced

1/4 cup red onion, finely chopped

1 jalapeño, seeded and minced (adjust for heat)

Juice of 1 lime

1/4 cup fresh cilantro, chopped

Salt to taste

Instructions
 

Prepare the Beef Filling:

    - In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 3-4 minutes.

      - Add the minced garlic and sauté for another minute until fragrant.

        - Increase the heat to medium-high, add the ground beef, and cook until browned, breaking it apart with a spatula (about 6-7 minutes).

          - Stir in the chili powder, cumin, paprika, salt, and black pepper. Cook for an additional 2-3 minutes until the spices are well combined with the beef. Remove from the heat.

            Make the Avocado Salsa:

              - In a medium bowl, combine the diced avocados, tomato, red onion, jalapeño, lime juice, and chopped cilantro. Gently toss to mix. Season with salt to taste and set aside.

                Warm the Tortillas:

                  - In a dry skillet, quickly warm the tortillas over medium heat for about 30 seconds on each side until pliable. Keep them warm in a kitchen towel or tortilla warmer.

                    Assemble the Tacos:

                      - To each tortilla, add a generous spoonful of the beef mixture followed by a scoop of fresh avocado salsa.

                        - Optionally, top with extra cilantro or a squeeze of lime for added flavor.

                          Serve:

                            - Serve immediately while warm, alongside lime wedges and any additional toppings like sour cream or cheese, if desired.

                              Prep Time, Total Time, Servings: 10 minutes | 25 minutes | 4 servings