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Creamy Chicken Alfredo Spinach Roll-Ups are a delicious and satisfying dish that brings together tender chicken, rich Alfredo sauce, and fresh spinach, all wrapped in soft tortillas. This dish not only delights the taste buds but also offers a beautiful presentation that makes it perfect for both family dinners and gatherings.

Quick Chicken Alfredo Spinach Roll-Ups

Creamy Chicken Alfredo Spinach Roll-Ups are the ultimate comfort food for your winter gatherings and cozy family dinners. This easy weeknight dinner combines tender chicken, rich Alfredo sauce, and fresh spinach, all wrapped in soft tortillas for a delightful and satisfying meal. Perfect for busy nights, these roll-ups are quick to prepare, making them a hit with everyone. Try these soon and save the recipe for your next festive occasion!
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Ingredients
  

2 cups cooked chicken, shredded

1 cup fresh spinach, chopped

1 cup ricotta cheese

1 cup Alfredo sauce (store-bought or homemade)

8 large tortillas (flour or spinach)

1 cup shredded mozzarella cheese

1/2 teaspoon garlic powder

1/2 teaspoon Italian seasoning

Salt and pepper to taste

Olive oil for drizzling

Fresh parsley, chopped (for garnish)

Instructions
 

Prepare the Filling: In a mixing bowl, combine the shredded chicken, chopped spinach, ricotta cheese, 1/2 cup of the Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper. Mix until well combined.

    Assemble the Roll-Ups: Lay out a tortilla on a clean surface. Spread a generous amount of the chicken and spinach mixture along the center of the tortilla. Carefully roll it up tightly, then place seam-side down in a greased baking dish. Repeat with the remaining tortillas and filling.

      Add Sauce and Cheese: Once all roll-ups are in the baking dish, pour the remaining Alfredo sauce over the top. Sprinkle the shredded mozzarella cheese evenly across the surface of the roll-ups.

        Bake: Preheat your oven to 375°F (190°C). Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes. After 20 minutes, remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden.

          Garnish and Serve: Remove from the oven and let it cool for a few minutes. Drizzle lightly with olive oil and sprinkle fresh parsley on top for garnish. Slice and serve warm. Enjoy your delicious roll-ups!

            Prep Time, Total Time, Servings: 15 minutes | 45 minutes | 4 servings