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Pinwheels are a beloved dish that has won hearts for their versatility and ease of preparation. Perfect for parties, picnics, or even a quick family meal, these rolled delights can be stuffed with a variety of fillings to suit any palate. Among the myriad of options, the Spicy Chicken & Avocado Pinwheels stand out for their bold flavors and creamy texture, making them a delicious choice for those seeking something a little different. This recipe combines tender shredded chicken with the rich creaminess of avocado, all spiced up with a medley of seasonings that promise to tantalize your taste buds.

Spicy Chicken & Avocado Pinwheels

Discover the delicious Spicy Chicken & Avocado Pinwheels, a delightful twist on a classic snack that's perfect for any occasion. These easy-to-make rolled treats are filled with tender shredded chicken, creamy avocado, and a blend of spices that packs a flavorful punch. Ideal for parties, family meals, or quick snacks, they are not only customizable but also nutritious. Impress your guests or treat your family with this vibrant and satisfying dish that’s sure to be a hit!

Ingredients
  

2 large flour tortillas

1 cup cooked and shredded chicken breast

1 ripe avocado, mashed

1/2 cup cream cheese, softened

1 tablespoon fresh lime juice

1 teaspoon chili powder

1 teaspoon smoked paprika

1/2 teaspoon cayenne pepper (adjust for spiciness)

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1/4 cup diced red bell pepper

1/4 cup chopped cilantro

Salt and pepper to taste

Optional: hot sauce for extra kick

Instructions
 

Prepare the Chicken Mixture: In a mixing bowl, combine the shredded chicken, lime juice, chili powder, smoked paprika, cayenne pepper, garlic powder, onion powder, diced red bell pepper, and chopped cilantro. Season with salt and pepper to taste. Mix well to ensure all the ingredients are fully incorporated.

    Make the Avocado Cream: In a separate bowl, mash the ripe avocado. Add the softened cream cheese and combine until smooth. Adjust seasoning with salt and pepper. For extra heat, stir in a few drops of your favorite hot sauce.

      Assemble the Pinwheels: Lay one tortilla on a clean surface. Spread half of the avocado cream evenly over the tortilla, making sure to cover the entire surface. Spoon half of the chicken mixture on top of the cream layer and spread it out evenly.

        Roll It Up: Carefully roll the tortilla tightly from one end to the other, ensuring the filling stays inside. Repeat the process with the second tortilla and the remaining cream and chicken mixture.

          Slice and Serve: Using a sharp knife, slice each rolled tortilla into 1-inch pinwheels. Arrange the pinwheels on a serving platter.

            Garnish (Optional): You can garnish with additional cilantro, lime wedges, or a sprinkle of chili powder for visual appeal.

              Enjoy: Serve the spicy chicken and avocado pinwheels as a delightful appetizer, snack, or light lunch.

                Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings