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Avocado Bliss Tomato Toast is more than just a trend; it’s a celebration of fresh, vibrant ingredients that come together to create a dish that's perfect for breakfast, brunch, or even a light snack. This delightful toast features creamy, ripe avocados and juicy, flavorful tomatoes, making it a nutritious choice that tantalizes your taste buds. As the culinary world embraces the health benefits of plant-based foods, this recipe stands out by combining the creamy texture of avocado with the refreshing crunch of tomatoes, resulting in a dish that is both satisfying and nourishing.

Tomato Avocado Toast

Discover the delightful Avocado Bliss Tomato Toast, a vibrant blend of creamy avocados and juicy tomatoes that promises a nutritious and satisfying meal. Perfect for breakfast, brunch, or as a light snack, this recipe combines fresh ingredients to not only tantalize your taste buds but also nourish your body. Packed with healthy fats, fiber, and essential vitamins, this toast is customizable and a true culinary gem for health-conscious food lovers. Join the avocado toast trend and elevate your meals with this easy, delicious dish!
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Ingredients
  

2 slices of whole-grain or sourdough bread

1 medium ripe avocado

1 medium tomato, sliced (heirloom or beefsteak for best flavor)

1 tablespoon fresh lemon juice

1 tablespoon olive oil

Salt, to taste

Freshly ground black pepper, to taste

1 teaspoon red pepper flakes (optional)

Fresh basil leaves, for garnish

Balsamic glaze, for drizzling (optional)

Instructions
 

Toast the Bread: Begin by toasting the slices of bread in a toaster or on a skillet until golden brown and crispy. This step enhances the texture of the toast.

    Prepare the Avocado: While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork until it reaches your desired level of creaminess. Stir in the lemon juice, olive oil, and season with salt and pepper to taste.

      Slice the Tomato: Wash the tomato and slice it into even rounds. If using heirloom tomatoes, try to choose a variety of colors for a beautiful presentation.

        Assemble the Toast: Once the bread is toasted, spread a generous layer of the mashed avocado mixture on each slice.

          Top with Tomatoes: Arrange the sliced tomatoes artfully on top of the avocado. Depending on your preference, you can either lay them flat or overlap them in a fan shape.

            Season and Garnish: Sprinkle red pepper flakes over the tomatoes if using, and add a bit more salt and pepper if desired. Tear fresh basil leaves and scatter them over the top for an aromatic touch.

              Drizzle (Optional): For an extra burst of flavor, drizzle balsamic glaze over the finished toast before serving.

                Serve Immediately: Cut the toast diagonally if you wish, and serve with additional lemon wedges on the side for a zesty touch.

                  Prep Time, Total Time, Servings: 10 mins | 15 mins | 2 servings