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As summer arrives, so does the vibrant allure of seasonal fruits, with watermelon standing out as a quintessential favorite. Known for its juicy sweetness and hydrating properties, watermelon is a staple at barbecues, picnics, and poolside gatherings. This beloved fruit not only provides a refreshing bite on a hot day but also serves as a canvas for creative culinary endeavors. One such delightful innovation is the concept of watermelon pizza—a healthy, fun twist on traditional pizza that redefines what it means to indulge.

Watermelon Pizza

Embrace summer with a refreshing twist on pizza—introducing Watermelon Pizza! This vibrant and healthy dessert uses juicy watermelon slices as the base, topped with creamy Greek yogurt, fresh berries, banana, coconut, and a drizzle of honey or maple syrup. It's a visually stunning and nutritious option perfect for barbecues, picnics, or a fun snack. Customize toppings to suit your taste and impress family and friends with this delightful summer treat!
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Ingredients
  

1 large watermelon

1 cup Greek yogurt (plain, unsweetened)

2 tablespoons honey (or maple syrup for vegan option)

1 teaspoon vanilla extract

1 cup mixed berries (strawberries, blueberries, raspberries)

1 banana, sliced

1/4 cup shredded coconut (unsweetened)

Fresh mint leaves for garnish

Optional: a sprinkle of chia seeds or nuts (e.g., walnuts or almonds) for added crunch

Instructions
 

Prepare the Watermelon Base: Start by cutting both ends of the watermelon to create a flat base. Stand it upright and, using a sharp knife, slice it into round pizza discs, about 1-1.5 inches thick. You can get approximately 3-4 slices, depending on the size of your watermelon. Remove any seeds if present.

    Make the Yogurt Topping: In a mixing bowl, combine the Greek yogurt, honey (or maple syrup), and vanilla extract. Stir until well mixed and smooth.

      Assemble the Pizza: Place a watermelon slice on a serving platter. Spread a generous layer of the yogurt mixture over the top of the watermelon slice, ensuring even coverage.

        Add the Toppings: Start decorating your yogurt-covered watermelon pizza by adding the mixed berries evenly over the top. Then, arrange the banana slices in a radial pattern or sprinkle them around as desired.

          Finish with Garnish: Sprinkle shredded coconut over the entire pizza for a tropical touch. For an extra crunch, add chia seeds or chopped nuts. Finally, garnish with fresh mint leaves for a burst of freshness.

            Slice and Serve: Use a pizza cutter or a sharp knife to cut the watermelon pizza into wedges. Serve immediately for a refreshing treat!

              Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings