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In recent years, there has been a significant shift towards healthier eating habits, with many individuals seeking nutritious alternatives to their favorite comfort foods. Pizza, a universally loved dish, is no exception. As a result, creative recipes that maintain the essence of traditional pizza while incorporating healthier ingredients have surged in popularity. Among these innovative dishes, Zesty Zucchini Pizza Bites stand out as a delightful option for those looking to indulge without the guilt. These bite-sized snacks or appetizers not only satisfy cravings but also pack a nutritional punch, making them an excellent choice for various dietary preferences.

Zucchini Pizza Bites

Discover the delightful Zesty Zucchini Pizza Bites, a healthy and guilt-free twist on a classic favorite. These bite-sized snacks use zucchini as a low-carb base, perfect for satisfying pizza cravings without compromising your diet. Packed with vitamins and customizable with your choice of toppings, these bites are ideal for a variety of dietary preferences. Easy to prepare, they're perfect for busy weeknights or gatherings. Enjoy delicious flavors and nutrition in every bite!

Ingredients
  

2 medium zucchinis, sliced into 1/2-inch thick rounds

1 cup marinara sauce (preferably homemade)

1 cup shredded mozzarella cheese

1/2 cup sliced pepperoni (or your favorite toppings like bell peppers, mushrooms, or olives)

1 teaspoon Italian seasoning

1/2 teaspoon garlic powder

1/4 teaspoon crushed red pepper flakes (optional for a bit of kick)

2 tablespoons olive oil

Salt and pepper to taste

Fresh basil leaves for garnish (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C), and line a baking sheet with parchment paper for easy cleanup.

    Prepare the Zucchini: Wash the zucchinis thoroughly, then slice them into 1/2-inch thick rounds. Pat the rounds dry with a paper towel to remove excess moisture, which will help them become crispy during baking.

      Season the Zucchini: In a bowl, toss the zucchini rounds with olive oil, Italian seasoning, garlic powder, salt, and pepper until evenly coated.

        Roast the Zucchini: Arrange the zucchini rounds on the prepared baking sheet in a single layer. Roast them in the preheated oven for about 10-12 minutes, until they begin to soften and lightly brown.

          Add Toppings: Remove the zucchini from the oven, and spoon a small amount of marinara sauce onto each round. Sprinkle the shredded mozzarella cheese generously over the sauce, then add your choice of toppings (pepperoni, bell peppers, or any other desired ingredients).

            Final Bake: Return the zucchini bites to the oven and bake for an additional 8-10 minutes, or until the cheese is bubbly and golden.

              Garnish and Serve: Remove from the oven, and let them cool slightly. If desired, garnish with fresh basil leaves before serving. These bites are great warm or at room temperature!

                Prep Time, Total Time, Servings: 15 minutes | 30 minutes | Serves 4-6